Open Food and Drink Businesses During Covid-19

Number of Arts-Related Businesses from the US Census Bureau's Business Patterns Survey.
Note that the Census Bureau does not provide city-level data. The smallest available geography is at the Zip Code level.
All Zip Codes within Everett are aggregated to obtain Everett-level results.

Monthly water quality index at active sampling sites. The Water Quality Index, or WQI,
is a number ranging from 1 to 100; a higher number indicates better water quality. In general,
stations scoring 80 and above met expectations for water quality and are of lowest concern,
scores 40 to 80 indicate moderate concern, and water quality at stations with scores below 40
did not meet expectations and are of highest concern.

Data is available from https://ecology.wa.gov/Research-Data/Monitoring-assessment/River-stream-monitoring/Water-quality-monitoring/Using-river-stream-water-quality-data

Percentage of total population within a designated area that is identified as both “low income”
and having “low access” to healthy food. Low income is defined as Low income is defined as having an annual family income
at or below 200 percent of the Federal poverty threshold. Low access is defined as population that is beyond 1 mile for urban areas or 10 miles for rural areas from a supermarket.

Note that there are many ways to measure food access for individuals and for neighborhoods,
and many ways to define which areas are food deserts (neighborhoods that lack healthy food sources).
Explore the USDA Food Access Research Atlas for more information: https://www.ers.usda.gov/data-products/food-access-research-atlas/.

Monthly water quality index at active sampling sites. The Water Quality Index, or WQI,
is a number ranging from 1 to 100; a higher number indicates better water quality. In general,
stations scoring 80 and above met expectations for water quality and are of lowest concern,
scores 40 to 80 indicate moderate concern, and water quality at stations with scores below 40
did not meet expectations and are of highest concern.

Data is available from https://ecology.wa.gov/Research-Data/Monitoring-assessment/River-stream-monitoring/Water-quality-monitoring/Using-river-stream-water-quality-data

Open Food and Drink Businesses During Covid-19

Percentage of total population within a designated area that is identified as both “low income”
and having “low access” to healthy food. Low income is defined as Low income is defined as having an annual family income
at or below 200 percent of the Federal poverty threshold. Low access is defined as population that is beyond 1 mile for urban areas or 10 miles for rural areas from a supermarket.

Note that there are many ways to measure food access for individuals and for neighborhoods,
and many ways to define which areas are food deserts (neighborhoods that lack healthy food sources).
Explore the USDA Food Access Research Atlas for more information: https://www.ers.usda.gov/data-products/food-access-research-atlas/.

Data set Contains Address and Park Amentities

Key population health variables from the County Health Rankings. Includes results on
premature death, general mental health, adult smoking, and adult obesity. More information on the County Health Rankings
available at: http://www.countyhealthrankings.org/

Air Quality Index data as reported by the Environmental Protection Agency. The Air Quality Index
is an indicator of overall air quality that takes into account all of the criteria air pollutants measured within a
geographic area. More information on this data available at: https://www.epa.gov/outdoor-air-quality-data/air-quality-index-report